Nikos Ballito Bay

Address
12 B Compensation Beach Road
The Big Blue
Durban, KwaZulu-Natal
032-5860493
Hours
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 20:00
Public Holidays:
11:00 - 21:00
Christmas:
00:00 - 00:00

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What a great experience. Great food, lovely setting. Friendly staff. - Phillip Strauss | 14 April 2025
Greek happiness!!! Fantastic service and real Greek hospitality. Just came back from a holiday in Greece and I was taken back there. Loved it. Also dog friendly. Food was truly delicious. Will I go back? Definitely. - Liezel Bester | 5 April 2025
Love the view from the restaurant. Very relaxed quaint vibe. Friendly staff and meals are prepared to your ultimate satisfaction. Had a true Greek dining experience. The Baklava is a must, best in town. Definitely will be back. - Shantal Mungal | 5 April 2025
Awesome place they serve best food beautiful women working there friendly too - Sphamandla Sindane | 5 April 2025
Beautiful location overlooking the beach. The shades were mostly closed because of the rain and wind, but one was open enough for us to see the waves. It was still cold, so they gave me the most comfortable and warm blanket that also matched their color scheme. The service was top-notch, and everyone was so friendly and kind. The hummus starter was so much bigger than we thought. And the flavors of the toppings were so good. But it was almost too much for us to finish. The cocktail options included many traditional flavors but also a few new ones I haven't seen before. The one I chose was made beautifully. Full of flavour, good amount of alcohol and so gorgeous to look at. For mains, we tried the calamari and chicken yiros, and the flavors were gorgeous. Each bite into that soft wrap was just delicious. Also got the hot chocolate, which was really yummy. Really reasonably priced food and drinks. And the atmosphere really felt like you were at a restaurant in Greece. Really enjoyed our dinner here. Thank you! - Caitlin Joy Muhle-Hees | 31 March 2025